Dady’O Fizz
Ingredients
- 1 1/2 oz Dady’O Mezcal
- 1 oz Aperol
- 2 oz Prosecco
- Ice
- Half orange slice (for garnish)
Step-by-Step Preparation
- Fill a wine glass or highball glass with ice.
- Add the Dady’O Mezcal.
- Pour in the Aperol.
- Slowly top with Prosecco to maintain the bubbles.
- Gently stir the drink once to combine.
- Garnish with a half orange slice.
How to Serve
Serve the Dady’O Fizz well chilled, over ice, in a wide glass. This enhances the citrus aromas and preserves the lively effervescence of the cocktail.
Flavor Profile
- Fresh and citrus-forward
- Lightly bitter notes from Aperol
- Clean, sparkling finish
Frequently Asked Questions
What type of glass is best for a Dady’O Fizz?
A wide wine glass or highball glass is recommended to showcase the aromas and bubbles of the Dady’O Fizz.
Can I substitute another mezcal for Dady’O Mezcal?
Yes, you can use another mezcal if Dady’O is unavailable, but the unique flavor profile may vary.
Is Dady’O Fizz suitable for 2026 cocktail menus?
Absolutely. The Dady’O Fizz remains a modern, refreshing choice for cocktail menus in 2026, thanks to its vibrant flavors and sparkling presentation.
How do I keep the Prosecco bubbly in the cocktail?
To preserve the bubbles, pour the Prosecco slowly over the other ingredients and stir gently only once.
